Sunday Roast Winter Feast
Jul.
7
to 1 Sep.

Sunday Roast Winter Feast

All through winter, every Sunday we serve our Sunday Roast Winter Feast menu. This weekend is sure to be popular as we have Mt. Macedon duck, roasted with honey and aji panca glaze and served with spiced carrot puree.

It comes with ceviche, entrees, all the trimmings and desserts for $70 per person. Warm up with us every Sunday in Winter!

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