Spoil dad with our special Sunday Roast with a Peruvian twist for Father's Day.
Book for our Sunday roast set menu ($70pp) or a la carte. All dads will receive a complementary Patagonian Pilsner on arrival.
Father’s Day Set Menu Roast
Cured Ora King Salmon with preserved daikon, pickled garlic puree and soy dressing
Hiramasa kingfish with creamy rocotto tiger’s milk and purple Congo potatoes
CHICHARRON DE POLLO
Spiced fried chicken, yam puree, green chilli and salsa criolla
PASTEL DE CHOCLO
Sweet corn cake with whipped feta, black garlic, zucchini, confit leek and a smoked tarragon vinaigrette
COSTILLAS DE RES
Braised O’Connor Gippsland short ribs with a carob and aji amarillo glaze
Romaine lettuce, shaved Brazil nuts and avocado vinaigrette
PAPAS A LA HUANCAINA
Roasted potatoes with Huancaina sauce and olives
TORTA DE CHOCOLATE
Chocolate cake with peanut butter ice-cream, popped kiwicha and cashew praline